Pop up dinners

We Offer Fine Dining by Reservation Only

Please call us at 905-885-8741 to reserve or if you have any questions.



Valentines Dinner at Summerhill Manor

Wednesday February 14th, 2018

Reservations Only



To Start

Crisp Forest Mushroom Strudel

Made with locally foraged mushrooms


Choice of Entree

Pan Seared Tournedos of Beef Tenderloin, Pistachio and

Stilton Crust Finished with a Cognac and Shiraz Reduction


Supreme of Chicken stuffed with

Sun Dried Blueberries

and Goat Cheese finished with a Chardonnay Sauce


Scaloppini of Ontario Pork Tenderloin

with Spiced Apples and a Maple Reduced Demi-Glace


For Dessert

Dark Chocolate Profiteroles

Wild berry coulis



per person plus HST and Service Charge

Reservations Only







We also offer special dinners for private groups of 10 or more.

Call Chef Ron at 905-885-8741 to compose a menu to suit your needs and budget.

Here is a sample menu:


Starter Choice of

Roasted Butternut Squash Soup

Fine Herb Crème Fraiche


Crisp Garden Salad with Kale

Pumpkin Seeds, Sundried Cranberries,

Peach Poppyseed Dressing


Entrée choice of

Grass-Fed Beef Tenderloin

Filet Mignon

Wild Mushroom Ragout

Cabernet Demi-Glace


Pan Seared Ontario Pork Chop

Apple and currant relish | Pan Jus


Vegan Risotto

Grilled Vegetables, Garden Herbs


Dessert choice of

Autumn Peach and Plum Crumble

Vanilla Ice Cream


Butter Tart Pecan Cheesecake

Field Berry Coulis



Spend the night with us!